Three of Japan's most respected protein brands. Hand-picked for the Australian market. Available exclusively through Toku Sup.
20+ years of protein manufacturing from Shimane Prefecture. FSSC22000 certified factory. No preservatives. No thickeners. No shortcuts. Four flavours now available in Australia.
Developed by Yoshinori Yamamoto — Japan's legendary trainer with 30 years of expertise and 1.3M social media followers. Japan's #1 selling whey protein. GMP certified. Informed Choice anti-doping certified.
YAOKI took Cream of Rice — a bodybuilding carb staple that normally has to be cooked — and made it instant. Built in Japan from 100% alpha-rice flour, it needs nothing but water: stir for 30 seconds into a smooth, easily-digested carb source. Clean training fuel for energy and recovery, in Plain, Matcha and Chocolate. The carb half of the Toku Sup stack.
Toku Sup holds TGA Listed Importer ID 88423 — the only business in Australia authorised to import and sell these Japanese brands through legitimate regulatory channels.
We source directly from Japanese manufacturers and their authorised distributors. You get authentic product at honest pricing — not a grey market import with no accountability.
Every product sold through Toku Sup meets Australian food standards. Proper English labelling, accurate allergen declarations, and full TGA compliance — no guesswork.